Product composition:

Zhengdayun meat water retaining agent, jointly developed by zhengdayun and Taiwan Youying company - meat water retaining agent, adopts imported raw materials and scientific compounding, which can effectively improve the water retention rate and yield of meat products.

Product features:

1. Effectively increase the ionic strength of meat and dissociate the function of actin.

2. It can effectively extract salt soluble protein from protein.

3, improve the gel level of meat protein and improve the water retention function of meat protein.

4. The meat products after water retention are compact, crisp and juicy.

5. The frying, baking and rinsing pot of the product is not easy to shrink, improves the yield and has low water loss rate.

Product purpose:

Meat products such as pork chops, meat willows, etc., conditioning meat products.

Package specification:

Powder, 25kg * 1 / bag.